Desserts | |
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Call 973-313-1133 to order. |
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Carrot Cake $35 I can’t say enough about this recipe. It’s all carrots (and plenty), no raisins or nuts. Olive oil makes it moist, cream cheese frosting is not too sweet. 8" (serves 8–12) | |
Lemon Pound Cake $20 Baked in a pretty bundt for the holiday. Pair with fresh berries. 9" (serves 10–12) | |
Easter Basket $18 Nine of our hand-decorated sugar cookies. Cutest things ever! | |
Bunny-topped Cupcakes $34 One dozen assorted chocolate and vanilla. | |
Buttermilk Pie $21 A simple custard pie to swoon over. Said one recent convert: “It blew my mind.” 9" (serves 8) |
Passover and Easter are coming soon: Order by Sunday, March 29th.