Julie Pauly began her infatuation with baking at the age of 16 with a modest apple pie. Since then, she’s been delighting friends and family with her baked goods from scratch at every possible turn.
When her son was 4, he christened her Able Baker Julie (after a Richard Scarry character). Julie took her passion to profession in 2009.
She bakes with care and joy, using pure butter, organic eggs, unbleached flour, real vanilla, seasonal fresh fruits, and the finest chocolates. She lives in Maplewood with her husband and two children.
The Able Baker is a web-based business. Everything is baked to order and delivered fresh. There’s no storefront (yet).
twitter: @theablebaker
facebook: The Able Bakeremail: julie@theablebaker.com
phone: 973.634.3723
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